To continue my little adventure into raw, I've prepared myself a salad and a snack for the beginning of the week.
The salad is a take-off on a Waldorf salad. My salad included organic New Zealand apples, halved grapes, diced organic red onion, and a dressing made of avocado, lime zest, lime juice, and sea salt. The mixture was piled atop spicy organic arugula and sprinkled with raw sunflower seeds. I think this is a total win!
For my snack, I made Blender Gurl's cashew cheese, but with what I had on hand.
1 1/2 c soaked cashews
2 T nutritional yeast
2 t lemon juice (plus zest)
2 t sea salt
handful of cilantro
Pulse till crumbly.
I'll be enjoying this on Ezekial 4:9 bread. No Ezekial isn't raw. But it's sprouted and more nutritious than regular bread. So, I find it to be a perfectly acceptable substitute.